There’s nothing we like better…

…almost…than seeing the final result of what we do at Thistle Hill on a customer’s table.  (Well maybe being invited over for dinner is a little better!)

Thanks to Jim Houck, he orders halves and wholes to share with his family, for sending this photo of a Thistle Hill rib roast.  Jim says the flavor was “amazing”!

Not many of our customers ask for the standing rib…preferring smaller steaks instead.  But Jim is a contractor and needs his protein!

We’re about to harvest a beeve
in a few days but there’s only a quarter left!  Contact Church quick for your amazing eating experience!

And contact Jim if you need a contractor.  Anyone who travels 100 miles for his meat must be a demanding and discriminating builder!

David