So what is Chipotle doing about it?

This is the most complete article we’ve seen on what the fast-food chain is doing about the food-poisoning outbreak.  Complete except that it doesn’t say anything about how this all happened after Chipotle abandoned grass fed beef and substituted the industrial product used by everyone else.

It’s also interesting that the company brags about using Niman Ranch pork but it’s only a fraction of the total pork used.  Just enough for the ads??

http://www.bloomberg.com/features/2015-chipotle-food-safety-crisis/