Round-up (glysophate) is just about everywhere…
….we’ve made the point here that genetically-modified foods may or may not pose a health risk, but there’s no doubt that the wide-spread use of Monsanto’s Round-up in raising GMO crops certainly does. It’s also true that wheat farmers apply heavy doses of Round-up in their fields….and right before harvest….though wheat is not a GMO crop.
And Dr. Joseph Mercola believes the increased use of Round-up is linked to the increased incidence of celiac disease.