Time for a break….

….the beef and pork has been sent on its way….the cows are all on fresh pasture…so it’s time for a break.

For the next few weeks we’ll be visiting Devon friends here and in England.  First stop: the annual Devon meeting near Cooperstown, NY and I do hope to find time to visit the Baseball Hall of Fame.

From New York, we catch a plane to England and drive straight to Wales for five days.  A beautiful country we’ve only touched before.  Then, our annual renewal: two weeks with our good friends in Devon and Cornwall…looking at cows, talking about cows, but drinking very little milk.

Again, we’ll have our eyes open for the kind of pure and traditional Devon genetics that you can find only in England…and just two farms in American.  Yes, Thistle Hill is one.

Take care of yourselves….and I do mean eat plenty of Thistle Hill grass fed beef and pastured pork!